Food prices will become more expensive. Companies pass the costs on to their customers

Companies have been facing several serious challenges for a long time. It is about more expensive raw materials and materials, rising labor costs and ever higher costs of debt. Credit Agricole (CA) economists decided to check how much of the higher operating costs of agri-food companies they are able to pass on to customers. It turns out that it is quite a common practice. This bodes badly for inflation in the coming months.

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